Below are some of the traditional well-loved Filipino dishes (lutong pinoy) served at Lamesa Grill Restaurant in SM City North EDSA. These dishes are both indigenous and/or Asian-influenced adapted to indigenous ingredients and the Filipino palate.
Pork meat in sour broth
Deep-fried pork trotters or knuckles (above) served with chili-garlic dip or soy-vinegar dip (below)
Fried spring rolls with smoked fish served with vinegar dip
Vegetables cooked in coconut milk and accentuated with shrimp paste
Fried pork dumplings and crackers served with chili dip