Tags
asian food, crispy pata, Filipino food, food, Philippine cuisine, Philippines, pinakbet, sinigang na baboy
Below are some of the traditional well-loved Filipino dishes (lutong pinoy) served at Lamesa Grill Restaurant in SM City North EDSA. These dishes are both indigenous and/or Asian-influenced adapted to indigenous ingredients and the Filipino palate.
Sinigang na Baboy
Pork meat in sour broth
Crispy Pata
Deep-fried pork trotters or knuckles (above) served with chili-garlic dip or soy-vinegar dip (below)
Chili Garlic Dip and Soy-Vinegar Dip
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Tinapa Roll
Fried spring rolls with smoked fish served with vinegar dip
Ginataang Pakbet
Vegetables cooked in coconut milk and accentuated with shrimp paste
Pisec Prito
Fried pork dumplings and crackers served with chili dip
Delightfully sinful! Yummy!
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